Bachelor of Arts (Honours) in Culinary Management - Kuching at UCSI University is a three-year bachelor's course delivered in person at the Kuching campus.
Malaysia
UCSI University
Bachelors
Business
In-person
3 Years
US$7,494
N/A
QS World University Rankings: 2023 284, 2024 300, 2025 265, 2026 269, 2027 282
Bachelor of Arts (Honours) in Culinary Management - Kuching at UCSI University is a three-year bachelor's course delivered in person at the Kuching campus.
The programme combines culinary management, practical food preparation, hospitality operations, business context and industry-facing project work in a practical learning sequence. Students should use the Kuching details when comparing this course because subjects, duration, entry requirements and practical learning settings can differ between UCSI campuses. The campus context matters for applicants comparing UCSI locations because learning environment, practical training arrangement, assessment sequence and academic progression may vary by location.
Fundamentals of Culinary Arts
Food Studies
Sanitation, Safety and Hygiene
Fundamentals of Hospitality and Tourism Industry
Malaysian Experiential Tourism
Pastry and Bakery
Beverage Studies
Customer Service
Restaurant Service Operations
Hospitality and Tourism Law
Hospitality and Tourism Human Resource Management
Arts of Garde Manger
Business Statistics
Nutrition in Foodservice Industry
Hospitality and Tourism Marketing
The Arts of Food Styling
Food Media
Business Research Methods
Food, Beverage & Labour Cost Control
Leadership and Business Performance
Independent Project A
Entrepreneurship
Food Development
Commercial Food Productions
Independent Project B
Sustainable Hospitality Operation
Co-Operative Placement
Sugar and Chocolate Arts
French Cuisine
Cuisine of the World
Arts of Boulangerie
Japanese Language
German Language
Mandarin Language
Korean Language
French Language
Asian Cuisine
Modern Gateau and Petit Fours
Bachelor of Arts (Honours) in Culinary Management - Kuching at UCSI University is a three-year bachelor's course delivered in person at the Kuching campus.
Bachelor of Arts (Honours) in Culinary Management - Kuching takes 3 years and is delivered on campus.
Bachelor of Arts (Honours) in Culinary Management - Kuching is offered through UCSI University's Kuching campus, so students should review this campus-specific profile when comparing intakes, fees, subjects and entry requirements.
Academic entry requirements include A-Level: Minimum TWO principals (D). English evidence may include Cambridge Linguaskill 154.
The estimated annual international tuition fee is US$7,494.
| Curriculum | Required Score |
|---|---|
| A-Level | Minimum TWO principals (D) |
| Canadian Pre-U | Minimum average score of 50% in SIX subjects |
| SAM | Minimum average score of 50% in FIVE subjects |
| Other equivalent qualifications | Overall overage score of 60% |
| International Baccalaureate | A minimum score of 26 credits from SIX subjects |
| Foundation | A minimum CGPA of 2.0 |
| Diploma | Pass |
| Test | Score |
|---|---|
| Cambridge Linguaskill | 154 |
| IELTS Academic | Band 5.0 |
| Cambridge English Qualifications and Tests | 154 |
| TOEFL IBT | 42 |
| Pearson Test of English | 47 |
| MUET | Band 3 |
| Certified Intensive English Programme (CIEP) by ELS | 107 |
| Details | Fee |
|---|---|
| Year 1 | US$7,494 |
| Year 2 | US$7,494 |
| Year 3 | US$7,494 |
| Estimated total | US$22,482 |
Fee amounts are estimates based on university-published international student fee information available at the time of publication. Actual fees may change by intake and may vary because of exchange rates, taxes, or university updates.